These gingerbread cookies bars look fairly and style nice. These warming winter spices are the proper festive flavour. And these cookie bars are each decadent and enjoyable to take pleasure in with a cup of tea or espresso. 

We prefer to make up a giant batch of gingerbread cookie bars to maintain prepared for visitors popping spherical over the festive holidays. They appear like we’ve made an enormous effort for our visitors. And we do like to be nice hosts.

The nice factor is, the gingerbread cookie bars are simple to make and prepared very quickly.

Gingerbread Recipe

This simple smooth gingerbread cookie recipe makes for an ideal edible reward as effectively at Christmas time. We’re positive numerous folks would love Christmas bar cookies. These are like Christmas dessert bars. 

The frosted gingerbread cookie bars preserve for size of time within the fridge, so you may take pleasure in contemporary gingerbread for days. That’s if they’ll final that lengthy!

Plate of large gingerbread cookie slices covered in vanilla frosting and festive sprinkles
Gingerbread Cookie Bars

What are gingerbread cookie bars precisely?

Gingerbread cookie bars have the consistency of a thick doughy cake-y biscuit. They’re softer than a regular biscuit or cookie. However they’re denser than a fluffy cake or muffin. 

As a substitute of your ordinary gingerbread cookies that are often reduce into shapes reminiscent of gingerbread males or stars, these spiced gingerbread cookie bars are sliced and served in lengthy slices, or you may reduce them into squares for those who desire.

close up of gingerbread cookie bars
The right way to make Gingerbread

What’s in gingerbread cookie bars?

That is one of the best gingerbread cookie recipe. These gingerbread cookies have a beautiful heat from the spices of ginger, cinnamon, and, all spice. The power of the spices is countered with the sweetness from the golden syrup, sugar, and frosting. 

It is a gingerbread recipe with out molasses. As a substitute we use golden syrup so as to add the feel and depth of flavour.

The gingerbread cookie icing might be a easy sugar icing you make at house, or you might use a retailer purchased vanilla frosting or cream cheese frosting. It’s as much as you and what your most popular frosting is. 

Cowl with a beneficiant quantity of your favorite sprinkles.

birds eye view of a festive plate of gingerbread
Christmas Gingerbread

What do gingerbread cookie bars style like?

These cookie bars style like warming winter spices and sweetness. The are decadent and scrumptious, the proper candy deal with in autumn and winter.

These are smooth gingerbread cookies. They’ve a beautiful smooth, simple to eat texture. They’re just about a cross between gingerbread cake bars and cookies. 

Gingerbread Cookie Slices

The right way to serve gingerbread cookie bars

After all, these gingerbread bars are the proper afternoon tea deal with. Serve along with your afternoon espresso. Or for those who’re having visitors over, why not make your individual hot chocolate station and serve these on the aspect.

Gingerbread Bars
Gingerbread Bars

Are you able to freeze gingerbread cookie bars?

Completely! Freeze the gingerbread cookie bars both as the complete slab or slice into bar shapes. Wrap and layer the cookie bars with parchment in between after which in a freezer-proof hermetic container or a ziploc bag. To thaw, merely take away from freezer and permit to thaw on the countertop.

Easy Gingerbread Recipe
Straightforward Gingerbread Recipe

GINGERBREAD COOKIE BARS (SERVES 16)

INGREDIENTS

  • 115g Unsalted Butter, softened (plus a bit additional for greasing)
  • 200g Darkish Brown Sugar
  • 2 Tbsp Golden Syrup
  • 1 Tsp Vanilla Essence
  • 1 medium Egg
  • 250g Plain Flour
  • 1 Tsp Bicarbonate of Soda
  • 2 Tsp Floor Ginger
  • 1 Tsp Floor Cinnamon
  • 0.5 tsp Allspice
  • 0.5 tsp Salt

To embellish

METHOD

  1. Preheat the oven to 180C fan. Line a square baking tin with parchment paper and grease with a bit butter.
  2. In a big bowl, sift collectively the plain flour, bicarbonate of soda, ginger, cinnamon, all spice, and salt. Put aside.
  3. In a separate massive bowl, cream collectively the butter, brown sugar, golden syrup and vanilla essence till mild and easy. Use a meals processor or mixer for those who desire.
  4. Beat the egg into the butter-sugar combination till easy.
  5. Then add the sifted flour combination to the creamed butter-sugar combination and beat collectively till easy. It ought to turn out to be a thick dough.
  6. Press the cookie dough combination into the ready baking tin. Bake for 15-20 minutes or till cooked by.
  7. Enable to chill utterly earlier than masking the baked cookie combination with vanilla frosting and a few sprinkles.
  8. As soon as the frosting has set rigorously take away from the pan and slice the gingerbread cookie into slices and serve.

NOTES

In the event you desire your gingerbread cookie bars to be easy and plain you don’t want so as to add frosting and sprinkles

In the event you don’t have golden syrup you may substitute for molasses, corn syrup and even honey.

Likewise, you may substitute the sugar for any brown sugar you might have out there. 

We hope you take pleasure in your gingerbread treats!

Prep Time
10 minutes

Cook dinner Time
20 minutes

Extra Time
5 minutes

Complete Time
5 minutes

Substances

  • 115g Unsalted Butter, softened (plus a bit additional for greasing)
  • 200g Darkish Brown Sugar
  • 2 Tbsp Golden Syrup
  • 1 Tsp Vanilla Essence
  • 1 medium Egg
  • 250g Plain Flour
  • 1 Tsp Bicarbonate of Soda
  • 2 Tsp Floor Ginger
  • 1 Tsp Floor Cinnamon
  • 0.5 tsp Allspice
  • 0.5 tsp Salt
  • Vanilla Frosting
  • Sprinkles

Directions

  1. Preheat the oven to 180C fan. Line a sq. baking tin with parchment paper and grease with a bit butter.
  2. In a big bowl, sift collectively the plain flour, bicarbonate of soda, ginger, cinnamon, all spice, and salt. Put aside.
  3. In a separate massive bowl, cream collectively the butter, brown sugar, golden syrup and vanilla essence till mild and easy. Use a meals processor or mixer for those who desire.
  4. Beat the egg into the butter-sugar combination till easy.
  5. Then add the sifted flour combination to the creamed butter-sugar combination and beat collectively till easy. It ought to turn out to be a thick dough.
  6. Press the cookie dough combination into the ready baking tin. Bake for 15-20 minutes or till cooked by.
  7. Enable to chill utterly earlier than masking the baked cookie combination with vanilla frosting and a few sprinkles.
  8. As soon as the frosting has set rigorously take away from the pan and slice the gingerbread cookie into slices and serve.

Notes

In the event you desire your gingerbread cookie bars to be easy and plain you don’t want so as to add frosting and sprinkles. 

In the event you don’t have golden syrup you may substitute for molasses, corn syrup and even honey.

Likewise, you may substitute the sugar for any brown sugar you might have out there. 

Spiced Gingerbread Cookie Bars
Gingerbread for Christmas
Spiced Gingerbread

You may also like:

Share this recipe on Pinterest:

gingerbread cookie bars pinterest



Source link